Mountain High Chai – Two Leaves and a Bud



Supply Chain Issues

Mountain High Chai will be unavailable until further notice. We apologize for the inconvenience.


In South Asia, the Hindi word “chai” just means “tea.” Street vendors that serve chai in India are called Chai Wallahs. Translation: tea guys. Spiced tea, as we know it, is actually “masala chai.”


Caffeine Level

some buzz, 1/2 cup of coffee


Organic black tea, organic cinnamon, organic ginger, organic cardamom seed, organic cloves, natural flavor, organic rose petals, organic marigold flowers

Origin: India

Steeping Directions

  • 1 Use 15oz filtered water per sachet.
  • 2 Pour fulling boiling water over sachet.
  • 3 Steep 4-5 minutes.

Brewing Tips

  • Steamed milk and a dash of honey can turn your chai tea into a luxurious latte.
  • Add a shot of espresso to your chai to create a drink called “Dirty Chai.”
  • Add a few sachets into your pot when making rice.
  • Try it iced. Brew in 6 oz water, add sweetener (optional!), and pour over ice.

Contains Caffiene

15 individually wrapped tea bags

Brand Two Leaves and a Bud

Additional information

Weight .078 kg


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