$4.75 – $43.20
One of Africa’s most distinctive tasting coffees, Kenya is prized for its acidity, solid body and clean finish. Coffees from this beautiful part of the world are noted for their great acidity and complex citrus character. Flavour Notes: Citrus, Winey, Apricot, Rose Tea.
| Roast | 1 – Light |
|---|---|
| Flavour | Winey |
| Acidity | Tangy, Very Bright |
| Body | Medium |
| Region | Kenya |
| Weight | N/A |
|---|---|
| Amount | 100 bag ($4.75), 250 bag ($11.90), 1lb bag ($21.60), 500 bag ($23.75), 2 lb (907g) ($43.20) sealed bag |
| Grind* | Turkish (Finest Grind Possible), Espresso (For electric espresso makers), Espresso (For stovetop espresso makers), Extra Fine (For manual drip & cone-shaped paper filters), Fine (For basket-shaped paper filters), Medium (For permanent mesh filters), Coarse (For French Presses and Percolators), Open Pot (AKA cowboy coffee), Whole Bean |
Reviews
There are no reviews yet.